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2020 Caprandole Rosso

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Tasting Notes

This wine can attribute it's light balsamic and rustic earthen nose to a light winemaking touch, and traditional methods, while the palate's sweet, soft fruits, and bright, crisp finish are vintage elements of Tuscany's favorite grape, Sangiovese. This is a great wine for a family dinner, or something even a bit more serious and formal.

Pairing Suggestions

Steak Florentine prepared with olive oil and plenty of rosemary, a mushroom Bolognese over pappardelle, or a milk-poached pork chop

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At Dry Farm Wines, we source wines according to our uncompromising criteria of farming and purity:

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