Thank you: It just simply tastes good and feels good at the same time - what more can we ask from an experience!
100% Cabernet Sauvignon
12.50% alcohol, 0.6 g/L sugar
Deep purple fruits and smooth tannins give way to fertile earth. Enjoy with something braised, from short rib to dark veggies.
11.92% alcohol, 0.1 g/L sugar
Beautiful, red fruit show restraint to balance with focused minerality, creating immense drinkability. This is a perfect fish red!
100% Cabernet Franc
11.89% alcohol, 0.3 g/L sugar
A fascinating interplay of rich dark fruit and low-alcohol freshness. Grilled lamb chop would do the trick; so would broccoli with hollandaise.
12.46% alcohol, 0.4 g/L sugar
Light on its feet, this vibrant, juicy red exudes elegance and smooth mouthfeel. A great candidate for salmon and a winter green salad.
11.67% alcohol, 0.3 g/L sugar
Crisp, snappy acidity keeps your mouth alive as you enjoy a marriage of raspberry and earth. Try this dish with pork and roasted zucchini drizzled in olive oil.
80% Syrah, 20% Merlot
12.43% alcohol, 0.4 g/L sugar
This wine's savory side intrigues, with aromatics of dried herbs, cured meats, and lush fruits. A perfect pairing for earthy flavors, from mushrooms to ribeye steak.
Each wine we source is lab tested by a certified, independent enologist to be less than 1g/L of sugar and less than 12.5% alcohol. Plus, since all the wines are grown organically on small family farms without additives or heavy machinery, they are a beautiful, low-toxin way to enjoy alcohol.
Organic wine grown and made without additives tastes different from commercial, shelf wine. It is cleaner and offers a more pure palate. This fresh acidity complements food flavors of all kinds.
Most commercial wine gives you a heavy buzz leading to a headache and hangover. Our low-alcohol, additive-free wines give you an elevated buzz. They can energize you, keep you social, give you courage to be vulnerable. Plus, they can minimize negative effects like hangovers.
Because of their fresh profile, Natural Wines are best served chilled (even reds!). For whites, rosés, and bubbles, ice for 30 mins; for reds, try 15.
Use smaller pours. This leaves headspace in the glass for the aromatics. It also lets you swirl the wine to aerate and activate the bouquet.
Wine is a social event! Invite friends and family, cook a meal, open multiple bottles, and celebrate.
The perfect paleo wine, I’m a believer.
Dry Farm Wines brings fanatical quantification to biohacking wine.
Rejoice, you can drink your wine and have your health too!
Take great care of your body and your palate with Dry Farm Wines!
If you enjoy wine but are not jazzed about the negative side effects, these wines are for you.
I woke up with a clear head! That was enough for me to be a believer!
I was amazed at the difference in the taste!
Dry Farm Wines has done the impossible and now people can enjoy their wine and stay in ketosis.
Great taste and, even better, feel great the next morning.
Amazed I can enjoy a good organic wine that allows me to stick to my diet and also not wake up with a hangover.
A pyramid of champagne coupes filled to the brim with bubbly expresses the elegance and grandeur of our sparkling wines. And don't forget the quartz blocks, glass elements, and florals - they add a rounded, polished feel to the piece.