6 organic white wines perfect for summer
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Dry Farm Wines
Summer Whites
I have to say how excited I am about being a part of your clean revolution.
Browse The Wines
2015 Domaine Luneau Papin Muscadet
Labs
0.2g/L sugar, 12.04% alcohol, 70ppm sulfur
Notes
Delicious granite mineral paired with lean melon fruit
Story
Harvested and pressed completely by hand, this Muscadet is an honest expression of the Melon de Bourgogne grape. The vines range from 45-65 years old and grow healthily in crystalline rock.
2015 Aphros Daphne
Labs
0.6 g/L sugar, 11.8% alcohol, 75 ppm sulfur
Notes
Deep texture with blend of citrus fruit and floral notes
Story
This Aphros - crafted from the grape Loureiro - is one of the finest displays of Portugal’s Vinho Verde region. With 12 hours of skin contact in French oak barrels, the wine’s defining quality is its incredibly clean texture.
2016 Domaine de Majas Blanc
Labs
0.2 g/L sugar, 12.1% alcohol, 31 ppm sulfur
Notes
Beautiful precision and minerality with burst of fleshy white fruit
Story
Grown from volcanic stone and mountainous limestone in Roussillon, this Blanc is aged in concrete for a clean profile. The grapes - Macabeu, Rolle, Carignan Blanc - are all local French varietals on wonderful display.
2015 Anima Negra Quibia
Labs
0.4 g/L sugar, 12.5% alcohol, 47 ppm sulfur
Notes
Well balanced weight with notes of fresh peach and mineral
Story
From the Spanish island of Mallorca, this Quibia bursts with the flavor of local terroir: calcareous silt and seaside breeze. The blend (Callet, Premsal, Muscat) is aged in concrete for a rockstar finish.
2016 Tenuta La Favola Moscato
Labs
0.3 g/L sugar, 12.4% alcohol, 61 ppm sulfur
Notes
Bright floral notes, lean acid, and clean texture
Story
From the rolling hills of Sicily, this brilliant Muscato is aged in stainless steel for a clean taste. The winery runs on renewable energy for a fully sustainable system.
2015 Villa Venti Serenaro
Labs
0.4 g/L sugar, 11.3% alcohol, 68 ppm sulfur
Notes
Elegant aromatics punctured by bright lime zest
Story
This rare Italian grape, Famosa, is native to the Romagna region of northern Italy. The red and sandy yellow clays along with the seaside wines of the Adriatic give this Serenaro textured freshness.
