Our Classic Membership - Sparkling
Our Classic Membership - Sparkling
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Membership Benefits
- Exclusive 25% Member Pricing Courtesy
- Complimentary Shipping for all Member Orders
- Access to Allocated Wines Available to Members Only
- Priority Service From our Hospitality Concierge Team
- Invites to our National Curated Dinner Series
We created the strongest wine certification in the world
At Dry Farm Wines, we created a certification of uncompromising purity criteria:
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Our Membership Benefits
We created a wine membership that we would want to join. Travel the world with our rotating curated collection of pure organic Natural Wines, and enjoy these Member Benefits:
Exclusive 25% Member Pricing Courtesy
Complimentary Shipping for all Member Orders
Access to Allocated Wines Available to Members Only
Priority Service From our Hospitality Concierge Team
Invites to our National Curated Dinner Series
No Commitment, No Member Fee – Cancel Anytime
Members have enjoyed…
Casalin Barbera d’Alba 2020
Tasting Notes
A deliciously rustic Italian red, with notes of orange blossom and soft berries, rounded out with beautiful earthy tones.
Wine Pairing
Braised Short Ribs, Roasted Eggplant with Tahini
Country
0.6g/L residual sugar | 12.12% alcohol
Love is More than a Feeling 2021
Tasting Notes
Minerals, light citrus fruit, and freshly-struck matches on the nose lead to a squeeky-clean palate with great texture and a lingering finish.
Wine Pairing
Herb-crusted Goat Cheese, Hummus and Crudité
Country
0.2g/L residual sugar | 11.68% alcohol
Château de Passavant Rosé 2019
Tasting Notes
With bright red and pink fruits and a touch of green leaf, this rosé is perfect for sipping alone and with food.
Wine Pairing
Deviled Eggs, Crab Cakes
Country
0.8g/L residual sugar | 12.33% alcohol
Domaine du Penlois Crémant de Bourgogne
Tasting Notes
Smooth, and very apple-y on the palate, it's a vibrant sparkler that will make friends easily.
Wine Pairing
Try it with a buttery poached lobster, a grilled piece of chicken, or a rich and creamy risotto.
Country
0.1g/L residual sugar | 12.5% alcohol
