What do you lab test for?

Every wine is lab tested by a certified independent enologist. Each wine must meet the following criteria: 

-Sugar Free (less than 1g/L)

-Lower Alcohol (12.5% alcohol or less)

-Lower Sulfites (75 parts per million (ppm) or less)

We also follow a strict vetting process for each grower and each wine. Every bottle is farmed organically, grown without irrigation, and fermented with wild non GMO native yeasts.

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