Bright, Springtide Reds

Light and vibrant in the glass, this playful Veneto blend opens with lifted aromas of cranberry, spiced cherry, and rose, underscored by a touch of rustic earth. The palate is delicate and energetic, offering soft red fruit with a bright, high-toned profile and a subtle savory edge. Unfiltered and full of character, it delivers a lively, crunchy texture with refreshing lift, making it effortlessly drinkable and expressive.

A natural companion for casual, rustic fare. Pair with charcuterie, margherita pizza, roasted vegetables, or herb-roasted chicken. Its bright acidity and savory edge also complement mushroom dishes and simple grain salads.

A rustic, lifted nose of cherry and raspberry is laced with a touch of tarry earth and mineral nuance. The palate is bright and crunchy, driven by fresh cranberry and vivid red fruit. There is a quaffable ease to this Pinot Noir, with a soft, uncomplicated finish that keeps things honest and refreshing. Straightforward and lively, it’s a red that favors purity and drinkability.

A natural alongside roast chicken, charcuterie, or a simple mushroom tart. Its freshness also suits grilled salmon, lentil salad, or a wedge of semi-soft cheese.

A beautiful, lifted nose shows tart cherry and bright red fruit, edged with a subtle green freshness and deep mineral tension. The fruit leans slightly riper than classic Chiroubles, yet remains balanced and precise. On the palate, juicy, pure red fruit drives the core, supported by vibrant acidity and silky midpalate tannins. Hints of earth add complexity, while fine tannins carry through a long, energetic finish. Clean, fresh, and superbly structured.

A natural partner for roast chicken, duck breast, grilled pork, or mushroom dishes. Its bright acidity and mineral tension also complement charcuterie and semi-soft cheeses.